mayurisjikoni

All in One Theme: Oceanic Cuisine BM #78 Week 2 Day 1    I'm into my second participation in the Blogging Marathon and it is definitely helping me to plan better and discover new dishes around the world. For the Oceanic Cuisine which should not be confused with Oceania which is a region consisting of islands in the Pacific Ocean. For the Oceanic Cuisine, a theme selected by Srivalli for the BM, she suggested that we can choose a cuisine of any country that is surrounded by 2 or more oceans or seas.    I chose to cook a dish from South Africa. South Africa is surrounded by South Atlantic, Indian Ocean and at the tip by the Southern Ocean. It is a multiethnic country with strong influence in both culture and cuisine from the English, Dutch, Asians and the local tribes. While braai or roast is the most common and popular, there are many other types of food that are famous in South Africa. The Dutch East India Company brought to South Africa spices like nutmeg, allspice ...