mayurisjikoni

a huge bunch of flat parsley!    There are loads of recipes all tried and tasted but need to be blogged. I got really busy with shopping, wedding preparations, Lionism and recuperating. 3 more months to go for the wedding day. I have loads of things to do and very little time.    During our visit to Montreal, one fine day, I got really busy in the kitchen and Ajay my hubby dear volunteered to help with the shopping. So I handed in the list and continued with my work. I was eagerly waiting for fresh coriander or cilantro as its called in that part of the world and he comes smiling into the house with a huge bunch of some leafy greens and tells me how fresh the dhania are in the supermarkets in Montreal. I remove the leafy bunch from the bag and it turns out that its not exactly coriander but the cousin, flat parsley! Flat parsley with normal Indian vegetables ummmm.... not really as it does have a strong taste. So the bunch goes into the fridge for later use.   ...