mayurisjikoni

Happy Holi everyone    It's #Foodiemonday #bloghop day already. A group of 12 that post every month on different themes. We are still continuing with the Holi festival as Holi is just round the corner. Last week it was thandai based recipes and this week we are allowed to cook with a riot of colours. Choose one, two or many. I am waiting to see what my co members of this group come up with. I decided to work with 2 colours orange and red for the 32nd theme #FestivalofColors.     It had to a quick and easy recipe as I had travelled to Malindi for my Club's(Lions Club of Mombasa Bahari) medical camp.Please do check out our website  http://www.lionsbahari.com/ The sweltering heat was made bearable by the lovely cool breeze from the sea. The camp was held for 4 days where patients requiring re- constructive surgery, normal surgery were operated on. The plastic surgeon was able to repair a cleft palate for a tiny baby and the mother couldn't stop praising ...

A refreshing treat   When I came across the shhh cooking secretly , I wanted to be a part of the group immediately. Firstly, because it would challenge me to cook with  two complimentary ingredients or not so compatible ingredients. Secondly, it would give me the opportunity to get to know other food bloggers and become their blogging friends. Thirdly, it would give me the opportunity to go through my never ending jotted or bookmarked recipes. Its like you try out one and 2-3 get added! And lastly, which eventually we all want is an exposure of our blogs to the rest of the ever so competitive blogging world. I joined the group in July 2014 and have enjoyed being a part of it ever since. For a while no challenges were set as members were losing interest or had other priorities. The group has been revived and Priya Suresh's baby is slowly learning to walk. In order for this group to be active again we need more members to participate. Its a monthly challenge where each of us is...