mayurisjikoni

Niku's idea Coleslaw is such a basic salad, widely served with burgers, baked potatoes, chips or french fries, in sandwiches and so many other things. Unfortunately all those who don't eat eggs cannot really have it as it has mayonnaise. I make my coleslaw at home without the mayonnaise. Once when I made the coleslaw to go with the baked potatoes, Niku said 'Mum, make the cabbage salad a bit more interesting. Add some grapes'. That was when he was just about 7 or so. Then and there I should have figured out that my son will choose a career where food is the major interest. He is not a chef but works for the hospitality industry. Over the years many more suggestions have poured in from him to make that slight difference to a dish. So Niku, the coleslaw recipe is yours with my dressing recipe. updated : 24/05/2016 EGGLESS COLESLAW Serves 4  1½ cups shredded cabbage 1 cup shredded carrot ¼ - ½ cup finely chopped fresh fruit of your choice  dressing : 1 cup thick yogurt...